Friday, January 9, 2015

Pineapple Raita

Pineapple Raita
This Pineapple Raita is a little sweet, little spicy, little tangy and a whole lot delicious...if you like pineapple.

Here's how I make Pineapple Raita:

1 cup canned Pineapple tidbits (drain completely)
1/2 cup yogurt
1/4 tsp salt or to taste
Big pinch of red chilli pwd
Big pinch of chaat masala
Small pinch of cumin pwd
few springs of cilantro - chopped

Just mix everything in a bowl. Serve this cool Pineapple Raita with spicy biryani or paratha or curry.

1 comment:

Mayuri Patel said...

never tasted pineapple raita, going to make this soon as it looks so delicious and cooling.

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