Thursday, September 1, 2016

Baklava cups

Baklava cups
This is a very quick, easy and yummy sweet.

Take 1/2 cup mixed nuts chopped roughly. I have used almonds, pistachios, walnuts and pecans. Add 1/4 tsp cinnamon pwd, pinch of salt and about 2 tbsp. honey. Mix well.

Fill ready made phyllo cup shells with above mix. Bake at the lowest oven setting - mine is 180F - for 5 to 10 mins. Drizzle little more honey and serve immediately.

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