Friday, July 20, 2012

Orange juice punch

I love freshly squeezed orange juice and frankly don't think there is any need to "enhance" it with additions. But if you want to serve it to guests and/or make it a little special, this Orange Juice Punch is a good way to go.

Here's how I make it:

6 oranges (mosambi in Marathi) - juiced to get abt 3 cups juice
1 cup chilled sparkling cider
1 tsp sugar, 1/4 tsp ginger pwd (soonth), 1 small lemon wedge

Rub the rims of your serving glasses with the lemon wedge. Dip in the sugar-ginger pwd mix. Fill each cup 3/4th way with the freshly squeezed orange juice. Top off with the chilled sparkling cider. Serve immediately.

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