Queen of my kitchen

This recipe is adapted from Rachel Ray's Better Food For Kids. I was surprised to find an eggless cake recipe in it and tried it out im...

This is a simple and interesting combination for me. I tasted it at a cousin's place last month where she added yogurt and made it like...

These parathas are adapted from Saffron Hut . While we all love the stuffed paratha, my daughter is not particularly fond of potato stuffed...

These delightful cookies are very similar to the Walnut Cookies I posted some time back. I used the same proportions, except I sedd additi...

I have adapted this recipe from Raghavan Iyer's 660 Curries. I loved the fusion of Indian and Mexican flavors in this chutney. Here...

Lasun Tikhat is a great accompaniment to the everyday poli-bhaji (roti-subji) or varan-bhaat (dal-rice) as it adds a kick to any ordinary m...

This is an incredibly easy dessert with a wow factor. I adapted it from Show Me The Curry. Here's how I made it: 1 roll of ready-made ...